Guest lecture by Prof. Dr. Etske Bijl, Food Quality and Design Group Wageningen University & Research: Recombinant milk proteins for the development of animal-free dairy ingredients and consumer products

Date: 14. May 2025Time: 17:00 – 18:30Location: Chemikum, lecture hall C2

Add to calendar

Event Details

Date:
14. May 2025
Time:
17:00 – 18:30
Location:

Chemikum, lecture hall C2

Event Categories:
efs-NeW seminars